Quality is always our first Priority!
We manage and control the quality of all our seafood products from the moment they are harvested. Our quality standards can only be met by providing us with extremely fresh raw material. Through our HACCP certified program, we verify the quality throughout the entire process by closely monitoring temperatures and cleanliness. Further steps are taken to ensure the safety of our seafood; we regularly send our product to third laboratories for random testing and approval. We pride ourselves on delivering the most delicious and safe seafood in the market place today.
CERTIFICATE